Home Court Cuisine Coleslaw Crunch

Coleslaw Crunch

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Submitted by Connie Vill, Rockdale, Sunday Women

1 cup oil
1/2 cup sugar
1/3 cup white vinegar
2 pkgs. ramen noodles (beef)
1 bag broccoli slaw mix
1/2 cup green onions, chopped
sesame seeds
almonds

 

Mix oil, sugar and vinegar with beef seasoning from ramen noodles in a small bowl. In a separate bowl, break up ramen noodles and mix together with all other ingredients. Right before serving, stir dressing into slaw mix.