Cory Sekine-Pettite

By Linda Shepherd, Sunday Women’s League Vice President Spring season in Atlanta is just beautiful. There is nothing better to see than the tennis courts...

We called up a few friends who remember the early days of ALTA to hear why 50 years of league play is worth celebrating. By...

Continuing to support the great work of local organizations By Diana Burger, ALTA Foundation President As we began our journey into 2021, we asked ourselves, what...

By Joyce Vance, ALTA Board Chairman It has been an extraordinarily long road for me to become the new Board of Directors Chairman for the...

Kelly Love, Marci Manning Thursday Women AA3 2          bunches green leaf lettuce, chopped 1          bag Marie Callender’s Fat-Free Croutons 1          bag Almond Accents/Roasted Garlic Caesar 2...

Lisa Kanter, Nesbit Lakes Sunday Women A1 ½         cup uncooked orzo pasta 3          plum tomatoes, chopped 1          cup marinated quartered artichoke hearts, chopped 1         ...

Stephanie McKendree, Fields Club Senior Women B7 2          Tbsp. fresh lime juice 2          tsp. Dijon mustard ½         cup olive oil 2          large Granny Smith...

Michael Kane, Peachtree Station Men’s B1 2          cucumbers (sliced thinly) 1          tsp. of salt 1          red onion 1          cup of distilled white vinegar ½   ...

By Page Love, MS, RD, CSSD, And Emily Norris, Dietetic Intern For many of us, springtime means spring cleaning. While you already may have plans...

By Lee Myers, UGA Women’s Head Coach 1980-84, STA female player of the year 2000, North Springs HS coach 2007-2020, freelance writer and ALTA...