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Coconut Macaroons

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Linda Strickland, Webb Bridge Seniors A7

1       can sweetened condensed milk

1 10 oz. bag flaked coconut

½       tsp. vanilla extract

½       tsp. almond extract

½       cup pecans, chopped

½       cup chocolate chips

Mix all ingredients together. Place one-inch mounds onto greased cookie sheet. Bake at 350°F for 12-15 minutes.

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