Home Court Cuisine Smoky Meatballs

Smoky Meatballs


Submitted by Tiana Pauline, Cherokee TC, Thursday Women A3

50 meatballs
25 bacon strips, cut in half


Wrap bacon strips around meatballs (secure with toothpick, if needed). Smoke on grill until bacon is crispy. Glaze with fruit sauce or preserves last 10 minutes.

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