Home Court Cuisine Chocolate Chip Cookie

Chocolate Chip Cookie


Submitted by Taylor Aycock, Buford City Park, Juniors 12U C1

1 cup butter, softened
3/4 cup white sugar
3/4 cup brown sugar
1 tsp. vanilla extract
2 eggs
2 1/4 cups all purpose flour
1 tsp. salt
1 tsp. baking soda
2 cups semi-sweet chocolate chips


In a large bowl, beat butter, sugars and vanilla extract until light and fluffy. Add eggs 1 at a time, beating well. Gradually add flour, salt and baking soda until well blended. Stir in chocolate chips. Spread in 14-inch pizza pan. Bake at 375 for 20-25 minutes. Cool in pan or on cooling rack. Decorate as desired.

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