Cory Sekine-Pettite

Jennifer Lee, Avocet Club, Sunday Women B3 Cooking spray ½         stick butter, melted 1 ½      Tbsp. Dijon mustard, or more to taste 1          Tbsp. dried minced onion 1...

Lori Hamada, Edinburgh, Thursday Women B3 1          cup butter, softened 3          Tbsp. poppy seeds 1          onion, grated 1          Tbsp. Worcestershire sauce 2          Tbsp. prepared...

Karen Ideker, The Highlands at Parkbridge, Thursday Women B3 6          oz. goat cheese 6          oz. cream cheese 3-4       cloves garlic parsley to garnish ½         cup...

Vanessa Siguenza, Peachtree City Tennis Center, Thursday Women B4 2          8-oz. pkgs cream cheese, softened 1          oz. Hidden Valley Ranch original salad dressing mix...

By Emmy Powell, Net News Editor You see the signs and storefronts across our great city. From Buckhead to East Cobb, Johns Creek and most...

Growing the Game: ALTA’s New Junior Program is a Big Hit! By Emmy Powell, Net News Editor If you’re new to Atlanta or just picking up...

By Rita Maloof, ALTA Foundation President ALTA members know the backbone or our organization stems from the tremendous work ethic of our volunteers. They give...

By Bill Price, ALTA Board Chairman I am honored to be the 2022 ALTA Board of Directors Chairman. My journey to this point has led...

Who serves next? During a match, the score was tied 6-6, prompting a tiebreaker to be played. Team A served first in the tiebreaker and...

By Gina Clance, Senior League Vice President Are you turning 45 this year? Or are you already over that hump? If you answered yes to...