Tag: court cuisine

Lesley Kenny, Camden Pointe Mixed Doubles B2 2          Tbsp. butter 1½      cups chopped leeks 1          medium pear, peeled, cored and chopped 1½      tsp. each sugar,...

Heidi Martin, Hamilton Mill I Sunday Women B8 4          large tomatoes, sliced thin 2          avocados, sliced thin ¼         cup basil leaves ¼         cup pumpkin...

Henry Tsai, Mabry Manor Men B8 8          ounce package cream cheese, softened 4          large whole-wheat sandwich wraps ¼         cup sweetened dried cranberries 12       slices turkey lunch meat 1         ...

Lisa Strauss, Shakerag Sunday Women B7 Salad 4          cups chopped curly kale, thick stems removed (be sure it is dry) 3          cups prepared shredded red cabbage 2         ...

Whether you're impressing your teammates at a party or on the court, make sure you start 2018 off by serving up something delicious. From the...

Whether you're impressing your teammates at a party or on the court, make sure you start 2018 off by serving up something delicious. Cheesy Olive...

Whether you're impressing your teammates at a party or on the court, make sure you start 2018 off by serving up something delicious. Farewell Cookies Jackie...

Whether you're impressing your teammates at a party or on the court, make sure you start 2018 off by serving up something delicious. Creamy Jalapeño...

Whether you're impressing your teammates at a party or on the court, make sure you start 2018 off by serving up something delicious. Chess Squares Kathy...

From the Vault: Calypso Cookies Mary Waller and Holly Mayfield, Evergreen Lakes, 1998 3 tbs. melted butter 1 cup firmly packed brown sugar 2 large eggs, well beaten 1...